Dr. Brandy Dugas was born and raised in southern Louisiana and received her doctorate in veterinary medicine from Louisiana State University in 2006. After graduation, she completed a one-year rotating small animal medicine and surgery internship at Auburn University. A three-year small animal internal medicine residency at Oklahoma State University followed, and Dr. Dugas achieved diplomate status in the American College of Veterinary Internal Medicine in July of 2010.

Dr. Dugas' special interests include gastroenterology, endocrinology, hematology, respiratory medicine, endoscopy and minimally invasive procedures. She was in private practice in Anchorage, Alaska and Naples, Florida prior to joining Four Seasons Animal Hospital.

In her free time, Brandy enjoys running, hiking, learning to cook, and reading. She is excited to be part of the specialty team at Four Seasons Animal Hospital and explore her new home in the Bay Area.